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37 分钟
on MSN
Eating fiber-rich foods could help prevent harmful gut bacteria growth
The group of bacteria called Enterobacteriaceae, including Klebsiella pneumoniae, Shigella, E. coli and others, is present at ...
48 分钟
on MSN
From Overeating To Food Sensitivities: 9 Reasons For Bloating After Dinner
Bloating after dinner is common and can make you feel uncomfortable. Understanding the causes can help you find ways to ...
1 小时
Surprising Health Benefits of Eating Sprouts
Sprouts are nutrient-dense superfoods that offer numerous health benefits. Packed with vitamins, fiber, and protein, they ...
1 小时
Scientists Reveal Diet That Fights Off Life-Threatening Infections
Eating certain types of food could promote species of gut bacteria that can help your body fight off dangerous infections.
Tempo
4 小时
7 Health Benefits of Chia Seeds : A Nutritious Food
Chia seeds are packed with essential micronutrients, including calcium, magnesium, protein, and phosphorus which are vital ...
8 小时
8 Best Foods That Support Your Heart & Gut at the Same Time, Recommended by Dietitians
Another excellent food for your gut and heart is walnuts. “Walnuts are an excellent source of alpha-linolenic acid (ALA), a ...
Rolling Out
12 小时
Boost your metabolism with this fiber powerhouse
Learn how this fiber powerhouse can optimize metabolism and control appetite for effective weight management with this simple ...
verywellhealth
16 小时
What Happens to Your Body When You Eat Cherries Regularly
Cherries don’t have a lot of calories, but they’re full of vitamins, like vitamin C. Here’s a list of different types, plus ...
CNET
20 小时
7 Best Foods to Boost Your Energy, According to Experts
Walker explains that nearly all types of nuts and seeds can be incorporated into your diet for better energy. That includes ...
1 天
An extra 10 gram of THIS nutrient can help in weight loss: Expert
Weight loss demands a balanced diet, especially one rich in dietary fiber, typically overlooked. Soluble and insoluble fibers ...
Rolling Out
1 天
How gluten-free bread is changing the way we eat
Discover how gluten-free bread has evolved with innovative ingredients and improved nutritional benefits, offering a ...
1 天
Calcium-rich foods like milk may lower colorectal cancer risk: study
In Canada, colorectal cancer is projected to be the fourth most commonly diagnosed cancer in 2024 (excluding non-melanoma skin cancers), according to the Canadian Cancer Society.
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