but because it gives me an excuse to make French toast. This familiar but versatile breakfast dish is sweet, custardy, and satisfying, and it works best with stale bread. Most types of stale bread ...
Slices of bread are soaked throughly in beaten eggs. If serving as a sweet dish, milk, sugar, vanilla or cinnamon can be added to the eggs or if serving as a savoury dish, season with salt and pepper.
Start your day with this tasty french toast. Bread dipped in egg batter, sugar, butter and honey and cooked till golden. Served with cut fruits and dusted with icing sugar. Dip bread into mixture, ...
Stuffed French toast keeps the crucial anchor point of custard-soaked bread but invites you to make it twice as thick, and with a surprise filling in the center. All you need is: an unsliced loaf ...
The Hong Kong-style French toast, also known as 西多士 ... prepare it at home using a recipe recommended by Ng. Trim the crust off the bread, if you like, and cut the bread slices in half ...