The Hong Kong-style French toast, also known as 西多士 ... prepare it at home using a recipe recommended by Ng. Trim the crust off the bread, if you like, and cut the bread slices in half ...
This recipe is extremely versatile ... caramelized treat that's akin to an express serving of bread pudding. Stuffed French toast keeps the crucial anchor point of custard-soaked bread but ...
I love this recipe because it is a great way to use ... Technique Tip: If using fresh bread, toast the slices in the oven at 350 F to dry for 15 to 20 minutes, turning halfway through.