Gimmari ($6) are crispy fried seaweed rolls, made with glass noodles and dried seaweed. The batter on the outside gives them a satisfying crunch, while the fillings offer a softer, chewier texture ...
If you're a fan of Korean, Chinese, or Japanese culture and cuisine, you've definitely heard of seaweed or must have even tried it! Seaweed is actually algae and marine plants but can be consumed ...
What kind of barbarian simpletons eat rings of fried sugary dough and call it breakfast ... etc.). So today, gaze upon the pork floss and seaweed doughnut, and decide for yourself how to feel. Ditch ...