Steak & Potato Soup This chowder is a treasure trove of seafood goodness, making every spoonful a delightful surprise. It’s like a warm embrace on a cool evening, perfect for anyone who loves the ...
Know when to use fresh vegetables Veggies are an easy (and tasty!) way to make your soup a little healthier. But, there’s a time and a place for fresh vegetables. When they’re in season or purchased ...
I would recommend sticking to your grandma's recipe next time you're feeling under the weather ... the one-dimensional flavor profile succeeded in winning over my taste buds, and I can't say this ...
Add the milk and purée the soup in a blender or food processor. Taste and adjust seasoning. Serve sprinkled with a few freshly chopped herbs or some of the following garnishes.
There's nothing cozier than an autumnal recipe from grandma's recipe book. MommaBean3 When the weather starts to cool, there's no better time to head into the kitchen where you can recreate some of ...
Reduce the heat to low and simmer with the lid on for 15 minutes, or until the sweet potato is tender. Remove the pan from the heat and blend the soup, using a stick blender, until smooth.