Whether you're watching Hot Ones with Sean Evans or perusing the growing hot sauce ... desert of New Mexico. Today's hatch chiles are descendants of chili pepper plants that are centuries old ...

Wash the Hatch Chile peppers under running water and drain. While wearing gloves (to protect your hands from the pepper oils) remove the stems and blossom ends from the peppers. Slice your Hatch ...

Hatch chile is not a variety, like bell peppers. It is a chile grown in the vicinity of Hatch ... This summer, if things go as well as they did in the first weeks of the growing season, Flores will ...

Kroger culinary specialists identified their top five food trends for 2025, predicting emerging preferences and anticipated ...

And for many pepper aficionados, only the Pueblo chile will do. But the popularity of these Colorado-grown peppers is a relatively recent phenomenon. Farmers in Pueblo and other parts of Colorado have ...

Chimayo chile differs in many ways from Hatch green chile ... Martinez’s work inspired Torres to develop The Space Chile Grow a Pepper Plant Challenge, which encourages kids around the country ...

Ingredients: Chipotle chicken, avocado, cotija cheese, fresh jalapeno, pickled red onion, tortilla chips, romaine, cabbage & cilantro blend, Zia Chile Caesar Dressing. Description: This bold and ...

See how New Mexico's iconic green chiles elevate classic lemonade into a tangy, spicy, and refreshing twist perfect for any ...

Chile | Reuters—An emerging group of farmers and growers in Chile, known as seed guardians, aim to protect the traditional crops of their ancestors, keeping them safe from industrial agriculture and ...

Some restaurants tout their farm-to-table bona fides, but there is one place in New Mexico that produces all of the eggs that ...