A staple of East Asian cuisine, shiitake mushrooms are a delicious addition to many dishes, from hearty bowls of ramen to comforting ginger chicken jook. While shiitakes seem like any other ...

But sometimes you might not be able to find fresh shiitake mushrooms at the grocery store, and most of us don't have time to scrounge around multiple places for an ingredient, so we spoke with ...

Shiitake mushrooms, known for their rare medicinal properties including anti-cancer, immune-boosting, and anti-allergic effects, require a specialized cultivation environment. These mushrooms can only ...

But mushrooms can be grown at home, using materials such as sawdust, grain, wooden plugs ... mushrooms to grow in Australia at home include Swiss brown, king strapharia, oyster, shiitake and ...

Shiitake mushrooms are kitchen workhorses that don't get to shine too often. They provide incredible depth of flavor, a meaty texture, and a sweet earthiness that heightens almost any savory dish.

JOHN MICHELOTTI IS A FUNGI. HE LEADS WORKSHOPS AND WALKS, EDUCATING PEOPLE ON EVERYTHING FROM FORAGING AND IDENTIFYING TO LEARNING HOW TO GROW MUSHROOMS. I THINK WE ARE JUST STARTING TO SCRATCH ...

We can grow a bigger variety of mushrooms in the fall and winter than we can during the summer. Throughout the summer, usually it’s lion’s mane, oyster mushrooms and shiitake. When the winter ...

Growing gourmet mushrooms at home is a fun and rewarding hobby that lets you enjoy fresh, organic produce right from your kitchen counter. This article provides a step-by-step guide to cultivating ...

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Rachael is a writer and digital content producer at IFLScience with a Zoology degree from the University of Southampton, UK, and a nose for novelty animal stories.