Halloumi is a traditional cheese from Cyprus that’s made from a blend of sheep’s and goat’s milk. Sometimes the mixture ...

Halloumi is a delicious semi-hard cheese originating from Cyprus, known for its unique ability to hold its shape when cooked. Its salty flavor and chewy texture make it a favorite in many dishes, from ...

With a lavish celebration, worthy of a special investment, Hellenic Dairies S.A. inaugurated the Group’s new, state-of-the-art plant for the production of halloumi, the fine cheese that has been ...

Cheese is a versatile dairy product that can be enjoyed as a snack or a breakfast. This dairy product goes well with bread, fruits, nuts, and pasta. It is created through the coagulation of milk ...

Golden, bubbling halloumi, zesty mince spiked with chickpeas, and fresh salad are thrust into a (genius trick) freshly warmed wrap for some midweek heaven. And the best part? It’s on the table in just ...