Olive leaf extract may reduce blood pressure, improve blood lipids and help the way our bodies handle glucose. But the ...

Thanks to its high content of monounsaturated fatty acids, extra virgin olive oil is effective in regulating bad cholesterol ...

We’ve all heard of the health benefits of olive oil. But how can we unlock its full potential in our own kitchen?

Olive oil is increasingly popular in kitchens worldwide due to its health benefits and versatility. It supports heart health, ...

Olive leaves, traditionally used in Mediterranean practices, are gaining recognition for their health benefits. Rich in antioxidants like oleuropein, they may aid in reducing risk factors for heart ...

Olive oil is commonly used in cooking and food preservation as well as in the textile and pharmaceutical industries.

Almost 100 participants from 15 countries attended the 6th International Yale Symposium on Olive Oil and Health in Heraklion, ...

Olive oil, a staple in Israeli kitchens, has faced upheavals from climate crises, price hikes, and shifting consumption.