But if you know where to look, there are plenty of deals to be had on great beef that makes a mighty fine substitute for pricier cuts such as ribeye and filet mignon. Ribeye is widely thought of ...

The Denver cut is relatively new steak in the grand scheme of things. To learn the best way to cook it, we reached out to an expert for advice.

Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some measures of your ...

Whether dining out or in, there’s nothing quite like a juicy slab of beef on your plate. This only leaves the question: What are the best cuts of steak? Do you go for a melt-in-your-mouth filet ...

Lapskaus is a perfect autumn dish. Why not try a recipe from MatPrat, tested for your kitchen by Tatse of Norway Editor ...

Understanding cuts of beef can be daunting at first. Not only are there many different types, each with their own names and ...