Eating a lot of highly processed foods is now associated with a “significant acceleration” of biological aging — a measure of ...

Packaged foods in the U.S. will have to follow new rules in order to call themselves “healthy,” according to changes ...

Oncology dietitian Dr Nichole Andrews has revealed the types of food and drink which could reduce your risk of getting cancer ...

Aging may creep up slowly, but when it arrives, it inarguably makes its presence known -- often in the most unexpected (and ...

The U.S. lacks a front-of-package ranking system for food. Food Compass was recently developed out of Tufts University to ...

Discover why nutritionists are calling peanuts a superfood powerhouse, packed with protein, healthy fats, and essential ...

Gaviria said counting calories has come to be popularized really as a result of diet culture. While some people, like ...

Although it is a time of joy, togetherness, and sharing, there is often little consideration for the potential dangers ...

Insights on how to build a powerful personal brand from visionaries and change makers in the food and sustainability space.

Grocery stores are ever-changing, at times creating confusing strolls up and down the aisles. But as the products in grocery stores change, consumers can update and adjust their eating habits as well.

Helping others was the inspiration for the local CrossFit coach to launch her own fitness and nutrition coaching business in ...

Revolutionary breakfast strategies: transform your metabolism and weight management with gender-specific insights.