These healthy vegan cookies are softer and more chewy than regular cookies, and are packed with fruit, nuts and seeds ... a food processor to make this recipe. Preheat the oven to 170C/150C ...
For the 15cm/6in tier, cream the butter, sugar and vanilla together in a bowl until well combined. Gradually beat in the eggs, one at a time, until well combined. Stir in the dried fruit, orange ...