Have you wanted to make lemon sorbet but don’t have an ice cream maker? If so, then you will love our no-churn lemon sorbet ...

like in this recipe for lemon sorbet. Another way is to make a pureed mixture, pour it into a pan and let it freeze, stirring frequently until smooth and slushy like this rosemary citrus sorbet ...

While in Grand Marais, visiting Superior Creamery is an absolute must. The unique charm and delectable offerings make it a standout spot amidst the many attractions the town has to offer. As you enjoy ...

Place cream cheese, sugar, vanilla and half of the cream in a mixer with paddle attachments and mix till smooth and set aside ...

They don't even sell it as one or two scoops, they just sell it as 'the lemon sorbet' so they can profit off that a bit more. "They make it look big with a massive lemon but you can't eat the lemon.

In the 16th century, sorbet made its way to Europe ... or peaches even the juice of a lemon and ice.