Simon Hopkinson's recipe for roast peppers is ... The flesh of peppers is juicy and robust enough to withstand fiery hot coals. Griddle the pepper halves, then drizzle with pesto and sprinkle ...
Enston’s recipe ... into pepper or “peppa” sauce. “We love that pepper so much in the Caribbean,” said Andre Springer, the Barbadian American founder of Shaquanda’s Hot Pepper Sauce ...