To the purists, classic pizza is a simple affair. It’s dough topped with tomatoes, mozzarella cheese, garlic, fresh basil and extra virgin olive oil. Pop it in a searing hot oven, and voila!
New York pizza is characterised by a medium–thin ... Remove the dough from the fridge 2 hours before using. Meanwhile, to make the red sauce for the pepperoni slice pizza, warm the butter and oil in a ...