The glaze not only flavors the ham with brown sugar, savory mustard and tangy vinegar, but the sugars also caramelize, giving ...

This instant read thermometer is a great tool to make sure all of the ham has reached the safe internal temperature, versus just one portion the Smoke unit monitors. Some variation of a brown sugar ...

sugar, molasses, okra, corn, and, yes, liquor. You could even buy hay from them. But what struck me most from their advertised offerings is the 1,500 pounds of country ham they had on the shelf ...

Sprinkle with the demerara sugar. Brush with a little extra glaze. Sit the ham in a foil ... golden and tinged brown. Brush with extra glaze to give a shining finish. To make the sauce, mix ...

Spiral-sliced so you can easily serve thick, succulent slices, there's more than plenty to go around-in fact, it's almost twice the size of our classic, bestselling ham and perfect for your family ...