Americans of Italian Heritage Council selected Spinach and Ricotta Stuffed Peppers as the Featured Dish for this year’s 20th ...

These hearty stuffed banana peppers are so scrumptious, you'll be making them weekly! Picture fresh banana peppers filled to the brim with a cheesy, spicy Italian sausage mixture and topped with ...

This recipe is how my mother made these delicious stuffed garden peppers and brings back so many fond memories. These peppers stuffed with savory bread stuffing are a perfect choice for a meatless ...

Preheat the oven to 400°F. Cut about ¼ inch off the top of the peppers. Remove the core and seeds using your hands. Place the ...

The hearty ingredients, creamy texture, and robust Italian seasonings make this comforting quinoa soup a delicious side for ...

From the creators of Pop’s Brothers comes a longtime dream come true. Located at 1618 25th Avenue just across the street from ...

Stuffed peppers are often a go-to dish for a hands-off weeknight meal. They're versatile, filled with a nourishing combination of protein and veggies, and they lend themselves to a wide range of ...

Craving something different but still loaded with Italian flavors? These Italian Stuffed Wontons are a crispy twist on a classic Italian dish. Stuffed with a rich blend of ricotta, mozzarella ...

Drizzle with olive oil, then sprinkle with salt, black pepper, garlic powder, and Italian seasoning. Mix. Place the bread pieces on a foil lined baking pan and bake at 375 degrees for about 15 minutes ...