Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

Instead of using a packet of Italian dressing mix, try making your own with fresh herbs and white wine vinegar. Recently I stumbled upon a timeless treasure – the recipe for Olive Garden’s ...

Zest and juice the lemons. Use a rasp-style grater, like a Microplane, to finely grate the zest of 1 lemon. Juice the zested ...

Josh Miller is a writer, editor, recipe developer ... but I haven’t bought a bottle of salad dressing since 2003. It’s not that I have anything against store-bought dressings—they are huge time savers ...

While many home cooks are trying dense bean salads for their protein content, the National Health and Nutrition Examination ...

It’s not that I have anything against store-bought dressings—they are huge time savers—but salad dressing tastes much better when you make it from scratch. We’re not tackling homemade ...