Kinya in Hicksville pairs ramen with Asian crab boil, topping bowls with edible gold leaf that shimmers and crunches like ...

Acclaimed chef Richard Blais has opened Tiki Taka, a vibrant new dining destination at the Grand Hyatt Scottsdale Resort.

Let's find out where you can get a delicious bowl of ramen in case you're craving one while travelling in Hong Kong.

From quick bites to communal meals, there is no shortage of delicious Japanese foods you need to try. It can be intimidating ...

This Pune restaurant serves Indian food with Japanese ingredients, begging the question: Is this the era of Indo-Japanese?

Making stock with vegetables is an essential technique that will enhance your cooking, especially if you give it a bit of an ...

It’s not every day someone hands me an empty clam shell and tells me to scoop raw meat right off the bone with it, but Saito ...

TAKAMATSU—Kagawa Prefecture is so proud of its specialty “udon” noodles that it believes people will enjoy bathing in the ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

The flavors are strong and robust, stronger than what you’ll typically encounter in Japanese dishes. There is no subtlety to izakaya, she said. The bonito sashimi was incredible — there was ...

Japanese cities each have their own guides on how to dispose of rubbish. In Fukushima, rubbish bags have to be placed at collection points every morning by 0830 - but cannot be left out from the ...

Covering 500 miles (800 kilometers) from Tokyo to Hiroshima, what’s become known as the Golden Route of Japanese tourism connects many of Japan’s most popular destinations. There’s Hakone ...