Groff prefers to be done with the growing season by Thanksgiving, which keeps the squash fresh, so he starts planting in ...

Squash is one of the most versatile ingredients out there. With over 100 varieties of squash—from delicata squash to ...

These vegetarian vampiro tacos swap out the classic carne asada for caramelized kabocha squash seasoned with smoked paprika, cumin, coriander, and cayenne. We did away with the worst part of ...

We are in the swing of fall here in Colorado, which means the whole spectrum of winter squash is beginning to be harvested.

If you’re looking for an alternative to my plant-based stuffing, you can make this sausage-stuffed Kabocha squash with traditional Italian sausage. I recommend using sweet Italian sausage.

Squash skin is edible, but if you eat it will depend on the type of squash and its preparation. Find out which squash peel ...

This healthy version packs spicy flavor, thanks to jalapeño. The squash and cabbage greens are bright and seasonal, but you can add whatever veggies you like.

Courgettes, summer squash and marrows can all be grown in the same way. One plant produces a plentiful supply and courgette flowers can also be eaten as fritters.They require a sunny location and ...

A dietitian-approved list of the healthiest fall foods including pomegranates, pears, squash, Brussels sprouts and more.

Popular squash types like butternut often dominate the market. But there are two lesser known squash varieties that were ...