Is there anything that's not made better by sauce? Obviously, no. Drizzle these sauces over pasta, meats, or veggies. Slather ...

While pork chop is resting, peel the apple. Cut the top of the apple off and hollow out the core. Stuff the apple with the prepared cranberry-apple relish and crushed walnut. After the apple is ...

When the oil is shimmering, shake off excess marinade from the chops and add to the skillet. (Reserve the marinade in the bowl.) Cook, flipping every 30 to 60 seconds, until the exterior is well ...

Discard the remaining marinade. Step 5: Rub the pepper mixture on both sides of each pork chop. Step 6: Quickly grease a high-heat grill with a flame-resistant towel soaked in oil and tied with twine.

About today's deal 2 courses for two at Chop Grill & Bar Choose a starter and main from a set menu Sample menu Starters Haggis bonbons with whisky horseradish aioli & maple mustard dip Chilli garlic ...

Chef Lewis aims for lamb chops ... the grill! This smoky and full-bodied marinade will add layers of flavor and depth to the simplest of your quick grilling needs. Excellent with lamb, pork ...

On Sunday, Mr. Walz was back in more familiar territory: the Minnesota State Fair. He chomped on a pork chop on a stick. He admired the dairy princess butter carvings. He handed out ice cream at ...

He bought a pork chop at Peterson's Chicken N Chops. “I’m so happy I got a day out here,” he said. The Walz drop-in was starkly different than his other fair visits over the years.

Martinez slices the pork very thinly so that it absorbs the fresh orange and lime marinade quickly and thoroughly. It also means a quick cook time on a hot grill. Ask your butcher to thinly slice ...

MINNEAPOLIS — Democratic vice presidential nominee Tim Walz munched on a pork chop on a stick and washed it down with a vanilla shake Sunday as the Minnesota governor and his family visited his ...