In another thread, titled “Ketchup chips,” the person who created the post said they “couldn’t stop thinking about these chips” in a positive way. One person from California said they were delighted ...
1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...