A twist of lemon can add brightness to any recipe, transforming it from good to great. Whether you zest it, squeeze it, broil ...

Pound skinless, boneless chicken breasts to thin them a little, saute them until golden, and make a pan sauce with chicken stock, white wine, capers, olives, and lemon. It all comes together almost ...

A classic chicken piccata dish with a twist: brandy. Bringing our favorite dish to a new level of savor. I should follow my ...

This meal is high on flavor and easy to make – in my opinion the best combination. One of my favorite dishes that really ...

You can never have too many easy chicken recipes in your back pocket and all of the ones featured here are made in a skillet ...

Slightly sticky and sweet, teriyaki chicken uses only 7 ingredients and is ready in 30 minutes. The chicken is simmered in ...

Want to make frozen chicken taste like you fried it fresh or fired up the grill? Our experts have simple ways you can amp up ...

To get the most flavor, tenderness, and moisture out of his filet mignon, Gordon Ramsay cooks the cut in this one liquid for ...

A recent feature of the "Notebook" author revealed a chicken salad recipe with a shocking secret ingredient. So of course I ...

Chef Mike’s Chicken Lemon Piccata Served with seasonal vegetables and fingerling potatoes Serves 2 Ingredients: •4 boneless, ...

Whip up one of these easy fall recipes for dinner. Bursting with the best flavors of the season, these dishes will be some of ...

Seven ingredients, five stars, 14,000 ratings and 41 years of being a stone-cold, stone-fruit classic.