chicken in lemon , fish in tomato sauce as well as beef with dried fruits (NIS 56-94). Rosh Hashanah of Reviva and Celia ...

Few foods are more versatile and adored than chicken. Our wine columnist made it her mission to find the bottles that best ...

Melissa Clark’s skillet-braised chicken with greens is exactly the sort of easy, hearty dinner I want to cook right now.

When you think of "piccata" it is usually accompanied by "chicken" or "veal." That butter, capers, and lemon flavor is a favorite. If you like that flavor, try using it in salads, pasta, and of course ...

Ready to speed up dinnertime? These skillet dinners bring it all to the table. And they’re all cooked up in one pan. From ...

This meal is high on flavor and easy to make – in my opinion the best combination. One of my favorite dishes that really ...

Want to make frozen chicken taste like you fried it fresh or fired up the grill? Our experts have simple ways you can amp up ...

Slightly sticky and sweet, teriyaki chicken uses only 7 ingredients and is ready in 30 minutes. The chicken is simmered in ...

The fresh figs plump up while the chicken braises, holding their shape and sucking up the rich schmaltz. A sauce of tart Meyer lemon juice infused with honey, capers, fresh oregano, and white wine ...

Whip up one of these easy fall recipes for dinner. Bursting with the best flavors of the season, these dishes will be some of ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...