The vegetarian menu is one of several changes Revolution Foods is introducing this school year, all aimed at encouraging as many students as possible to enjoy healthy meals at school. New menu ...
Scooping mashed sweet potato into a crispy cone and sprinkling diced melon as toppings kids in the Qicai Kindergarten are making sweet potato ice cre ...
“Our ultimate goal is to ensure as many students as possible eat school ... menus to appeal to as many students as possible,” said Revolution Foods CEO Dominic Engels. “Our goal is to serve ...