Lemons are a good source of vitamin C. One peeled lemon provides about 53 mg of vitamin C, which is almost 60% of the reference daily intake (RDI). Research shows that eating fruits and vegetables ...
National Cheese Curd Day, celebrated annually on Oct. 15, was created in 2015 by the fast-food chain Culver’s to recognize Wisconsin’s signature treat. But the history of cheese curds goes ...
In recent years, there has been an increase in the buzz around consuming fermented dairy products and their crucial role in maintaining a healthy gut. Fermented foods like curd, yogurt, and kefir are ...