Light and nutritious Poha (flattened rice cooked with peanuts, mustard seeds, and spices) paired with a hot cup of masala ...

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich ... Fold the dosa and serve hot with coconut chutney or sambar.

Chettinad Masala Dosa brings together crispy dosa with a spiced, tangy filling that's hard to resist. Each bite offers the perfect balance of texture and flavour. Soak the rice and urad dal separately ...

The first breakfast of the year sets the tone for the days to come, making it the perfect opportunity to indulge in ...

The urgency of breakfasts in the city of Chennai really translates to be the pulse of how people enjoy starting off their day ...