The antioxidant activity of four honey samples from different floral sources (Acacia, Coriander, Sider and Palm) were evaluated with three different assays; DPPH free radical scavenging assay ...

Evid Based Complement Alternat Med. 2009;6(1):113-121. They also found that the oxygen radical absorbance capacity (ORAC) values of honey (3–17 µmol TE/g) were in the same range as ORAC values ...