In a blender, mix one cup of pineapple juice, two tablespoons of chipotle peppers in adobo sauce, one tablespoon of white vinegar, two minced garlic cloves, and one teaspoon each of cumin and oregano.
At Manchamanteles Restaurant, you can experience the true essence of Mexican cuisine. From seasonal dishes to grilled meats and signature moles. Executive chef, Geno Bahena joined us to share a ...
This easy dinner recipe is the ultimate comfort food, filled with many delicious flavors, and perfect for busy weeknights! I used my recipe for the homemade enchilada sauce to mak ...
Check the currency rates against all the world currencies here. The currency converter below is easy to use and the currency rates are updated frequently. This is very much needed given the ...