Sour Cream: Full-fat sour cream is essential for achieving the cake's signature moist, tender crumb. The acidity helps activate the baking soda, while the fat content creates a rich, velvety ...
Then, try grilling slices to serve with fresh fruit or cutting the pound cake into cubes to pair with a luscious chocolate fondue. There are also fun twists on pound cake flavors like the brownie ...
It's moist, flavorful ... One of the easiest ways to elevate pound cake is to simply add chocolate chips! They get all melty and luscious when baked into the classic loaf cake.