I n a list of classic lunch foods, tuna salad would probably fall somewhere in line with bologna sandwiches and BLTs. The ...

Adding nori to your diet can be a game-changer for your heart health! This seaweed is packed with omega-3 fatty acids, which ...

Even after a dozen sushi nights, nori still might not be your thing (and in that case, give sashimi a try), or maybe you just aren't in the mood for seaweed today. Don't pass on this recipe ...

Tuna is one of the world’s favorite types of fish, but there are ways to get all that seafood flavor with plants, too.

It can be fun to keep up with the latest trends in food and cooking. We've done our research to predict the ingredients ...

Toast the sesame seeds in a dry skillet over a medium until lightly golden. Set aside to cool. Wipe out the skillet and toast each nori sheet for around 10 seconds on each side. You’ll know it’s ready ...

spam (cut into strip), eggs, Some leftover spam from above (cut cube), Some salt, Some cooked rice, Some blue pea flowers, Some ketchup, Some seaweed, Some cheese, Some cooked rice, Some seaweed, Some ...

If you're a fan of Korean, Chinese, or Japanese culture and cuisine, you've definitely heard of seaweed or must have even tried it! Seaweed is actually algae and marine plants but can be consumed ...

The San Francisco transplant has called Iceland home for more than six years now and has, like many immigrants who move for the love of Iceland, never really lived in Reykjavík.   “As a graphic ...