The culprit was raw oysters. The FDA issued warnings and recalled the contaminated oysters. The oysters came from Pacific Northwest Shellfish Co. Symptoms included vomiting, diarrhea, and fever.
Grilling oysters is a simple way to add a smoky flavor with a sweet, savory sauce of melted spicy butter. Plump, tender oysters are grilled to perfection in this recipe from Bobby Flay.
CHARLESTON COUNTY , S.C. (WCIV) — A traveling raw oyster bar is hoping to bring some holiday cheer with their unique oyster shooters and a partnership with Shots and Vin and renowned Johns ...
Typically, you consider the price, portion size, and taste, but you might not consider the calories. However, monitoring your calorie intake by choosing low-calorie fast food can help you stay healthy ...