If you're ready to up your baking game, preheat the oven and pencil in these recipes. We've collected 12 stunning cakes to ...

Storage: Wrap the cooled cake tightly in plastic wrap and let it rest for 1–2 days before serving to enhance flavors. Optional Glaze: Add a light glaze of powdered sugar and water for a festive touch.

10-year-old Carter Rojas, brings life to the animated character on his YouTube channel. Carter is a student at Pearl B. Larsen Elementary School on St. Croix and a Guardian of Culture Moko Jumbie. His ...

What happens to your body when you walk 10,000 steps per day? Scientists discover new clue to alien life on Mars The World's Most Powerful Passport - And More Incredible Travel Facts Michael ...

A Hanukkah dessert that hails from Russia, this recipe combines thinly sliced apples, nutmeg, and almond extract in a light and fluffy apple cake ... A classic Hanukkah doughnut, or sufganiyot ...

Originally known as a Whiskey Cocktail, the old-fashioned is a timeless drink that never goes out of fashion. In its early days, an old-fashioned cocktail might be crafted with brandy, gin ...

The most direct modern-day descendant of that original mixed-drink dinosaur is the Old-Fashioned. Over the years—and especially in the last 15, with the rollout of the classic cocktail revival ...

Even without a mound of frosting, molasses cake is a star for its simplicity and classic flavors. Molly Bolton is a self-taught home baker, recipe developer, and food photographer located in ...

LOUIS PARK, Minn — Renowned for its bakeware, Minnesota-based Nordic Ware creates Bundt pans that are works ... until toothpick inserted comes out clean. Cool cakes in pan for 8-10 minutes ...