Prime rib is one of our favorite Christmas roasted meats. I usually roast a 6 lbs standing prime rib for Christmas if it’s ...

This is more of a method of how to cook beef ribs in the oven than a roasted beef ribs recipe… You can take any amount of ...

Remove the roast from the oven and transfer to a platter. Tent with foil and let it rest 10 to 20 minutes before slicing. For the sauce: In the skillet the tenderloin was roasted in, add the beef ...

From standout holiday centerpieces to simple crowd-pleasers, we have all of the main dish recipes that will make any holiday ...

That’s a cook's goal when preparing a standing beef ... cooks the roast slowly in a low oven and then gives it a blast of heat at the end to sear and crisp the outer crust. Most recipes ...

Let’s talk money. The Bon Ton cut of prime rib—a hulking 30-ounce monstrosity—will set you back $120. But don’t panic; it ...

Insert ovenproof meat thermometer so tip is centered in thickest part of beef, not resting in fat. Do not add water or cover. Roast in 350F oven 1-3/4 to 2 hours for medium rare; 2 to 2-1/4 hours ...

Some tackle meals they do but once a year like roasting a prime rib, crown pork roast ... from the oven and let it rest for 30 minutes to allow the juices to redistribute. Slice the beef into ...

What about a tender and juicy roast as the main event? Yes, it’s a splurge but it’s also a dish that’s oh-so-worth-it when it comes to the overall “wow” it’ll bring when you present it at the table, ...