If you're looking for a new veggie to shake up your routine, check out bok choy. A member of the brassica family, it shares a similar nutrition profile with broccoli and cabbage but has a very ...

This recipe for roasted bok choy with crispy tempeh gets its flavor from a spicy-sweet-salty marinade that coats both the vegetable the plant-based protein.

There are many bok choy cooking methods and even more recipes to choose from, but sautées and stir frys remain tried-and-true, crowd-pleasing cooking styles. Smolen suggests pairing your freshly ...

Bok choy, a Chinese cabbage, is tender, packed with nutrients and stands up well to heat—making it perfect for stir fry. Many of our recipes featuring this leafy vegetable are Asian-inspired ...

This Red Roast Chicken & Baby Bok Choy recipe was featured in a live taping ... When I first tried to make it as a kid, it came out of the oven… Recipe by Ming Tsai of The Daily Dish.

This quick and easy Chicken and Bok Choy Stir-Fry is packed with flavors and nutrients, making it perfect for a healthy weeknight meal. Tender chicken strips are stir-fried with crunchy bok choy and a ...

Heat a large skillet over medium-high heat. Add olive oil, garlic and bok choy, and sauté until greens wilt and release their liquid, 4–5 minutes. Push greens to the side and add butter to pan ...

Our miso salmon with bok choy looks impressive but is super easy. We love baking fish when we have lots of guests because you can just place all of the pieces of fish in the oven and cook them all ...

Steam: Steam the leaves in steaming pan or pan with vented lid for 2-3 minutes and the stalks for about 5 mintues. Wrap unwashed bok choy in a loose plastic bag and store in a refrigerator drawer. Or ...