If you’re going to eat white rice, go for the long-grain variety which tends to have a lower glycaemic index than short-grain varieties. Some, such as basmati, have a higher amylose content ...
I tend to mostly make sushi rice and long-grain white rice like basmati or jasmine ... and adjust the time and temperature to get a perfect result. I don’t totally understand the mechanics ...
If you struggle to make it at home, here are some tips to help you make it perfectly. The foundation of good ghee rice lies in using long-grain basmati rice. It ensures the grains remain fluffy, ...
To help remove the guesswork of cooking rice, beans, oats and quinoa, I’ve used the KitchenAid Grain and Rice Cooker for months. Here’s why I’m now its biggest fan.
The best rice cookers make a useful addition to your kitchen if you find you can't cook rice the way you'd like it on the hob. We've tested rice cookers from Argos, Asda, Russell Hobbs, Tefal, Yum ...
Recently, a research team led by Professor Wu Yuejin from the Hefei Institutes of Physical Science of the Chinese Academy of Sciences, discovered a key gene that can influence rice grain length by ...
You don't need any of the guesswork or the effort to get perfectly fluffy rice out of any grain or strain. They're available in just about any size, from tiny 2-cup mini rice cookers up to massive ...