Those with food sensitivities or intolerances will love the new swath of gluten-free flour blends that have hit the market. Not all gluten-free flours work as a 1:1 swap for all-purpose flour ...

It's gluten that gives bread its elasticity and cakes their lightness. Gluten-free flour is now available in most large supermarkets. But these flours are a little more difficult to work with than ...

Since women between the ages of 15-49 are at risk for an inadequate intake of folate, flour tortillas may be an easy, tasty choice for them to help avoid a deficiency. Corn tortillas may be the ideal ...

To find the best grocery-store option, I made Pillsbury's, Ghirardelli's ... According to the box, this mix also uses whole-grain wheat flour, which may have contributed to the dryness and ...

Like most tubers, arrowroot is naturally gluten-free. Its powder can be used as a substitute for wheat flour. Those who have celiac disease — a common digestive disorder in which gluten inflames ...

If you want to see how far we’ve progressed as a society, look no further than the rows of frozen waffles in the freezer aisle. Eggo once dominated this space to such a degree that its name was ...

Calling all Minneapolis history buffs: This English Gothic mansion known as the Pillsbury House is now on the market for $2.8 million. Why we love it: With over 45 rooms spread across four floors ...