3. Herbs. Pineapple sage (Salvia elegans) is one of the most gratifying selections for the herb garden. It blooms heavily from now until winter and beyond. The foliage of pineapple sage really ...

If you've ever had juicy pineapple salsa mixed with ribbons of chopped sage, you know the power of this seemingly unlikely ...

Snap peas, which are sugar-sweet, combine the best of both worlds since both pods and seeds are meant to be eaten. 3. Herbs. Pineapple sage (Salvia elegans) is one of the most gratifying selections ...

Pineapple sage is native to Mexico and Guatemala ... producing fragrant dark green leaves and cobalt-blue flowers sticking out of the black calyces. Although the leaves are flavorless, the ...

Pineapples cannot ripen further once picked. To test for ripeness, pull out a leaf and sniff. If it comes away from the fruit easily, the pineapple is ripe: if the leaf smells of fermentation ...