for our group it was most often pinot noir, which may or may not be the preferred choice of winemakers as a reference point for their petit verdot. Tasters will also need a few examples to "ramp ...

While food takes center stage during the Thanksgiving meal, nothing elevates your feast like a carefully curated wine pairing ...

You may be thinking to yourself, surely there’s some confusion here – Jordanian wine? That can’t be true! Well, this is one ...

Blauburgunder, Spätburgunder, Morillon, Pinot Nero — these are all Pinot Noir by another name. The grape's most noteworthy home is Burgundy, where it's single handedly responsible for all of ...

Livermore’s annual food and wine competition, Taste Our Terroir, pits teams from local wineries and restaurants against each ...

Peyre Rosé “Paparazzi” 2022, IGP Mediterranee. This is a fresh and tart rose with deeper red fruit such as last summer ...

2019 Long Meadow Ranch Anderson Valley Pinot Noir ($50 ... a touch of Petit Verdot (4%) adds intensity to both its color and ...

For someone who socializes with royalty and makes a wine that sells for roughly $33,000 a bottle, the 48-year-old Pasquet is ...

After the events, the four wine and food professionals expressed the desire to learn more about the wine and food scene and ...

OSU's new state-of-the-art lab can produce results in days so that winemakers can have a sense of the extent of smoke damage on their grapes.

The principal varieties are cabernet sauvignon, merlot, malbec, cabernet franc and petit verdot (hence their wines modelled on those of the Medoc in Bordeaux) with a little pinot noir and shiraz. In ...

Vintner John Schwartz is well known for his Amuse Bouche wines and this delightful Mon Trajet Chardonnay is his latest ...