making it a common choice as a pizza sauce. It's still thinner than a concasse sauce (which typically consists of large ...

Though both sauces pair well with pasta, as well as dishes like lasagna and chicken parmesan, pomodoro and marinara's unique attributes also make them suited for specific purposes. Pomorodoro's ...

The restaurants — one off Southwest 34th Street and the other off Tower Road — could both be open by mid-November.

With flavors from New Haven, to India and beyond, these pies are sure to make you think twice next time you consider ordering ...

From classic marinara to three-cheese pomodoro, Alfredo ... is good enough for dipping breadsticks or pizza crust in but it's not the best pasta sauce. 10. The cacio e pepe wasn't quite what ...

ELKHART, Ind. (WNDU) - A local restaurant is getting some big recognition at the world’s largest pizza show. A pizza made by Carmela Cataldo of Antonio’s Italian Ristorante was named “1st ...

flavorful Pomodoro sauce and more. There's also grilled meat boards, a changing roster of nightly specials and cocktails. It's been a long culinary journey for German Rizzo from his native Italy ...

For the purpose of narrowing this list, I’ve left off many of the classic, comforting “red sauce joints,” as well as restaurants where pizza is ... con Crema di Pomodoro ed Erba Cipollina ...

Potato gnocchi is doused with Taleggio cheese, arugula and radicchio ($24); hand-stuffed spinach ravioli shines bright red covered in a chunky, flavorful Pomodoro sauce ($24), while a ...

Bramàre’s Italian pedigree is legit with all pastas made in-house. Creste de gallo ($26), cockscomb-shaped pasta akin to ...