My husband and I ate out at one of the local restaurants this week and a new offer on the menu was Country Potato Soup. I had ...

With autumn now upon is, its time to leave the summer salads behind and tuck into some hearty dishes - and there's nothing ...

Add the stock and potato and cook for eight minutes or until the potato has softened. To serve, season, to taste, with the salt and freshly ground black pepper and pour into a clean bowl.

Cozy up this autumn with these fall soups. Whether potato soup, pumpkin soup or classic chicken noodle is your jam, we have ...

shredded cheese or bacon. Leave the potatoes in cubes and you can create a rustic stew that makes for a hearty, nutrient-rich dinner. Check out Food & Wine's guide for more potato soup recipes and ...

With layers of crispy tots, gooey cheese, seasoned ground beef, and creamy mushroom soup, this casserole is an all-in-one ...

Add the sweet potato, garlic and lentils to the bacon and vegetables ... a stick-blender if preferred – or you can leave the soup as is. Serve. If you add cold stock rather than just-boiled ...

There is nothing quite like a bowl of potato soup on a cool day and this recipe is loaded with the good stuff. The fun is in ...

See my tips for perfect potato cakes below the recipe and other flavourings you can add.