Root Vegetable Potage Serves 8 Ingredients Spanish onion, julienne 1 ea Oil, neutral as needed Rutabaga cut large dice 2lb Parsnip cut large ... 1 clove Bay leaf 1 ea Cooking liquid Water 3 ...
Autumn is approaching, bringing with it cooler weather, shorter days, and fall flavors. It is the perfect time to bring a little more comfort to homemade meals. Creating healthy and delicious dishes ...
Apparently parsnips need a bit of frost before they can be harvested and now with the benefit of a couple of cold nights, they’re ready to be enjoyed. My heart actually skipped a beat at the sight of ...