Roll out the dough until it is about 0.3cm thick ... this helps the bake hold its shape and puff up better. Bake for about 25 to 30 minutes, or until it is puffed and browned, and let it rest ...

Roll out the dough until it is about ⅛-inch thick ... this helps the bake hold its shape and puff up better. Bake for about 25 to 30 minutes, or until it is puffed and browned, and let it ...

"Stamp out small stars from the remaining pastry ... to a baking sheet and bake for 12-15 minutes, until the pastry is puffed up and golden. Upon serving, the suggestion was to "sprinkle with ...

As the Colorado Buffaloes gear up for their much-anticipated Alamo Bowl appearance, head coach Deion Sanders is leaving no ...

First up, the Wagon Wheel. Now, my hands were obviously a lot smaller back ... A bag of sugar with a lollipop. Hmm. Hmm out ...

This dish, which Drummond says are “more like loaded pastry cups,” look fancy, but have easy fixes and store-bought ingredients that make it easier. Start by using a packaged puff pastry dough, which ...

NPR's Up First is the news you need to start your day. The three biggest stories of the day, with reporting and analysis from NPR News — in 10 minutes. Available weekdays at 6:30 a.m. ET ...

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