Flour – I used all-purpose flour for this recipe, but you can also use the same amount of bread flour. Yeast – Use quick rise or instant yeast for the best, fastest results. You can use regular, ...
On busy autumn days, it’s nice to have a casserole recipe that is tasty ... In a large mixing bowl, dissolve yeast in warm water. Stir in sugar, half of the flour and salt into yeast. Beat with a ...