A quick and easy recipe with sausages and potatoes has been shared by TV cook Mary Berry. Her roasted sausage and potato supper dish is said to be perfect for a midweek meal and provides plenty of ...
Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.