For a robust dish filled with wholesome vegetable flavors, Ina Garten's two major roasted vegetable lasagna ingredients are ...

Planning a party or hosting a get-together? Big appetizer recipes are the perfect way to kick things off. They’re easy to ...

Maneesh is a Lebanese flatbread that's flavored with herbaceous za'atar seasoning. It's an easy and versatile bread for ...

Preheat oven to 200°C (400°F). To make the hand-cut potato chips, place the potato, oil and salt on 2 large oven trays and toss to combine. Spread the potato in a single layer and cook for 30–40 ...

While phyllo's delicate, flaky crunch makes it such a showstopping ingredient, its fragility is also its biggest weakness ...

Celebrate a meat-free Christmas with these Vegetarian Christmas Dinners—tasty apps, hearty soups, sides, and mains for a ...

Elevate your New Year’s Eve party with a thoughtfully curated menu that blends aesthetics, flavour, and fun. From bite-sized delights like mini vada paos and mezze platters to creative DIY stations ...

Place the eggplant and salt in a colander set over a large bowl. Toss to combine and set aside for 1 hour. Preheat grill (broiler) to 250°C (485°F) or high. Place the capsicums on an oven tray and ...

As the Phoenix New Times food team tasted our way around the Valley, these dishes and drinks stood out above the rest in 2024 ...

These six delicious and easy-to-make dips curated by Simran Vohra, Recipe Curator, NUUK, are sure to impress your guests and ...