This meal is high on flavor and easy to make – in my opinion the best combination. One of my favorite dishes that really ...

A classic chicken piccata dish with a twist: brandy. Bringing our favorite dish to a new level of savor. I should follow my ...

Pour in the chicken stock, add the rosemary, tomatoes, capers, juice from 1 lemon, and the lemon slices; lower heat to a simmer. Cook until the sauce is reduced; about 20 minutes. Serve.

About Chicken Piccata With Bread Salad Recipe : Batter fried chicken breast with a salad of baked bread, tomatoes, olives and peppers. A great snacking option to indulge in! In a bowl mix the tomatoes ...

She gave the classic piccata recipe a facelift and infused ... which is a savory blend of olive oil, chicken broth, lemon juice, capers, and Parmigiano Reggiano. You then toss the meatballs ...

Stir in heavy cream, parsley and capers; season with salt and pepper, to taste. Return chicken to the skillet. Serve immediately.

You can never have too many easy chicken recipes in your back pocket and all of the ones featured here are made in a skillet ...

Yuzu is a fragrant citrus fruit with a bumpy skin found in many Japanese dishes. The taste is more intense and floral than lemon, with a tartness more akin to grapefruit. You may have seen yuzu in ...