Pierre’s most popular and super easy and really delicious chicken scaloppini recipes. Milanese feature thin slices of chicken breaded and pan fried. Serve it with squeezed lemon juice and an arugula ...
Bulb-like corms, at top, produce saffron crocuses. Each purple flower contains three red stigmas, which are dried and cured to make saffron.Credit...Gabriella Angotti-Jones for The New York Times ...
Bengali biryani masala is ready to use in this recipe. Now take the chicken pieces (curry cut), first ... Take warm milk in a bowl, add a pinch of saffron strands or kesar or zaffran and let it soak ...