Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...
Place the peppers on a baking tray and roast until soft and blistered. Half way through add the chillies to the tray. Cover with foil and once cooled remove the skins of the peppers. Place the cumin ...
This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...