Add kale to make sure you’re getting your greens and a big scoop of miso for savory flavor (we like red here for its richer taste). Finish with an optional drizzle of chili oil, and you have a ...
Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined ... she started to give miso-making ...
One such recipe that checks off a few of these boxes is linguine with miso butter, shiitake mushrooms and spinach. What they describe as “the most comforting of all sauces” for the pasta ...